Latest Issue

 

ON SALE: Monday July 19

Keep the cold at bay with the delightful
winter dishes in the new issue - roasts and
braises for hearty dinners, vegetable soups,
sweet and savoury ideas for citrus, and luscious
baking and puddings.  

Plus:

• our first ever recipe index FREE with your issue

• special sealed section for meat lovers only 

• Ooooby explained - the new movement for
   homegrown food


 



     

    		 Dish issue 31
    Dish

    Dish Recipe Index
    Sample pages - Click to view

    • Win a knife block!

      Buy a subscription to Dish by October 1 and you’ll be in the draw to win one of five knife blocks from the Zwilling J.A. Henckels Professional "S" knife range valued at $1119 each! All existing subscribers are entered into every issue’s subscription draw as well. 

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