Puglia is the secret that Italians have kept to themselves. Nestled in the heel of Italy, Puglia is blessed with year-round sun making it a produce paradise. In Sharing Puglia, Luco Lorusso and Vivienne Polak demonstrate how a few simple ingredients are all you need to sample the wonderful delights this region has to offer, with simple recipes bursting with flavour.
Sharing Puglia is available from all good bookstores now, RRP $49.95. View the Parmigiana di Zucchine recipe we shared from the book earlier this week here.
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