With more than 10 years of experience roasting and making coffee, Alex Huseyin-Isik, the man behind Auckland's Deco Eatery, won't settle for anything less than sweet, coffee perfection.
His latest venture into cold brew is a labour of love, involving a unique method of brewing the single origin African coffee beans with iced water for at least six hours, followed by a further 10 hours of chilling time to really enhance the flavour.
Best served chilled, over ice, either straight up or with your pick of milk, the flavours of cold brew are crystal clear, crisp and raw, so kick back, enjoy a cup and appreciate the full spectrum of perfectly brewed flavours. Cold brew is a definite must-try for all coffee connoisseurs out there!
We have five bottles of cold brew to give away, valued at $15 each. To be in the draw to win, simply enter your details in the form below.