What goes into making award-winning butter? Starting with healthy cows grazing lush South Island pastures, Westgold use the time-honoured Fritz Churn method to transform quality cream into beautiful, tasty butter. It’s so good Westgold’s unsalted butter won the Champion Butter Award at the 2016 Champions of Cheese. Once only available to a discerning international market, you can now find it at your local supermarket.
Be baking-ready. Enter to win a Westgold prize pack valued at more than $250, including:
· 4 blocks of delicious Westgold butter
· Westgold apron
· Breville stick blender
· The Great New Zealand Baking Book