Love your brekkie? Consider yourself in luck.
To celebrate our favourite meal of the day, we're giving five lucky Dish readers the chance to win a twin packet of Blue Frog's tasty new Crunchy Peanut Butter with Cacao and Zesty Raspberries.
Proudly made here at home, Blue Frog is the brain-child of master cereal maker and food technologist, Scotty Baragwanath, and the epitome of home-grown nutrition.
Their latest collab – a team effort with Wellington's much-loved Fix & Fogg – is a deliciously crunchy new breakfast offering, filled with all the essential good stuff you need to keep you fuelled throughout the day.
This grain-free, vegan cereal combines the finest protein-packed peanuts and organic cacao, all baked into deliciously crunchy clusters, finished with organic coconut and zesty freeze-dried raspberries.
A humble Kiwi company with big ambitions, Blue Frog Breakfast cereals contain only wholefood, organic and natural ingredients, boasting a mouth-watering array of ‘cerealsy good’ flavour combos and products to suit your lifestyle, whether it be vegan, paleo or gluten free.