Tamarillo, Pear and Spice Cake

Tamarillo, Pear and Spice Cake

I love using my cast iron and copper sauté pans for making cakes in. They cook beautifully and I serve the cakes straight from the pan. Tangy tamarillos combine well with the sweet pears and adding a hint of orange and a dash of spice makes for a moist seasonal cake.

Story by Claire Aldous