Oysters with Wasabi Mayo and Toasted Crumbs

Oysters with Wasabi Mayo and Toasted Crumbs

Oyster lovers will be fighting over these – plump oysters topped with the magic combination of hot wasabi mayo, sharp pickled ginger and crunchy sesame crumbs.

Serves 25

Photography by Sarah Tuck
From issue #75
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get unlimited, online recipe access. From just $34.90 for 12 months.

Subscribe