Rhubarb and Coconut Spiced Streusel Cake

Rhubarb and Coconut Spiced Streusel Cake

This is a lovely moist cake packed with pieces of tart rhubarb and topped with a spiced crumble. 

Serves 8–10

Photography by Manja Wachsmuth
From issue #106
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get unlimited, online recipe access. From just $34.90 for 12 months.

Subscribe