Here comes Beervana!
Photography by Neil Mackenzie.
Calling all craft beer lovers! Tickets to the country's premier showcase of craft beers are going on sale so don't miss out...
Beervana is celebrating its 13th year of bringing craft beer to the people, with the 2014 festival to take place at Wellington's Westpac Stadium on Friday 22nd and Saturday 23rd August.
There will be more than 200 different beers on offer over the two days of tasting with opportunities to meet brewers, learn more about the brewing process, attend beer seminars and try food from some of Wellington's best eateries. Up to 12,000 people are expected to attend over the two days, with each day divided into two sessions. For more details visit www.beervana.co.nz
Beervana Visa pre-sales are now underway - click here to buy your ticket
General public sales begin at 9am on Monday April 28th.
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Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.