New & Improved
Many of us want the health benefits associated with apple cider vinegar, but hate the taste.
It’s a good thing then that Phoenix Organics has recently launched Phoenix Organic Switchel. The drink-makers have expertly mixed apple cider vinegar with three different flavours - blueberry, peach & ginger and raspberry & honey. And the result? A refreshingly sparkling drink that is a delicious alternative to having a spoonful of the strong stuff each day.
The elixir is a delicious take on a historic recipe that has been served to American farmhands since the colonial era and is the best way to incorporate Apple Cider Vinegar into your busy life.
latest issue:
Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.