Aromatic Braised Shoulder of Lamb

Aromatic Braised Shoulder of Lamb

Full flavoured, rustic and so very delicious! Slow cooking renders this meat so tender and juicy that it can be sliced or just pulled apart. Spicy red lentils make a lovely accompaniment and are a nice change from potatoes.

Serves 6

Photography by Manja Wachsmuth
From issue #55
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