Gluten-free Spaghetti with Broccoli and Basil Pesto

Gluten-free Spaghetti with Broccoli and Basil Pesto

Pesto is a fantastic way to cram a bucketload of greens into a meal in a delicious way. Raw broccoli is the secret ingredient in this one. Majorly upping the nutrient factor and adding yummy crunch. I’ve used fresh basil because it is abundant in my garden at the moment but as we head into winter you could easily use parsley or mint instead. The pesto is also great over roast vegetables or spread on toast with avocado.

Photography by Kelly Gibney