Steamed Orange, Cardamom and Grand Marnier Pudding

Steamed Orange, Cardamom and Grand Marnier Pudding

Who can resist a glorious steamed pudding enriched with spices and orange zest and topped with caramelised oranges? Coupled with custard, this makes a perfect ending to any winter meal.

Serves 8

Photography by Manja Wachsmuth
From issue #43