Swedish-ish Meatballs

Swedish-ish Meatballs

With a surprisingly rich and slightly sweet flavour, this meatball dish is perfect either spooned on top of wide egg noodles or on a pile of creamy mash.

Photography by Sarah Tuck
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get unlimited, online recipe access. From just $34.90 for 12 months.

Subscribe