Taralli (Italian Savoury Fennel Seed and Wine Biscuits)

Taralli (Italian Savoury Fennel Seed and Wine Biscuits)

We had taralli of all different shapes and sizes in Italy but no matter the look, they were always highly addictive and ideal with a glass of wine or cold beer. The fennel seeds can be replaced with cracked black pepper or chilli flakes, if desired.

Photography by Josh Griggs
From issue #77
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