Enjoy Mrs. Harris Goes to Paris with a Stylish Experience for Two
Find out how you could be in to win a stylish cinema experience for two to celebrate the release of MRS HARRIS GOES TO PARIS.
It’s never too late to dream. From the studio that brought you Belfast comes MRS. HARRIS GOES TO PARIS, the enchanting tale of a seemingly ordinary British housekeeper whose dream to own a couture Christian Dior gown takes her on an extraordinary adventure to the Paris world of fashion. Her infectious hopefulness inspires those around her, young and old, to live for the moment and chase even the smallest dream and brings the promise that you never know what may wait just around the corner. An uplifting story for anyone who has ever felt like they’ve missed a chance or that life has passed them by.
Oscar Nominee© Lesley Manville (Phantom Thread) is glorious in this delightful heartwarming British comedy drama, based on the best-selling book. She stars alongside Oscar Nominee© Isabelle Huppert (Elle), Bafta Nominee© Jason Isaacs (Harry Potter Franchise), Bafta Nominee© Anna Chancellor (Four Weddings and a Funeral), Alba Baptista and Lucas Bravo (TV’s Emily in Paris).
Based on the beloved novel, escape to the elegance, decadence, and the savoir-vivre of Paris in MRS. HARRIS GOES TO PARIS. In cinemas October 20.
To celebrate the upcoming release of MRS HARRIS GOES TO PARIS, we are giving away an experience for two at Silky Otter Cinemas in Auckland, Nelson or Christchurch including:
- 2 tickets to a session of your choice to see Mrs Harris Goes to Paris at Silky Otter cinemas
- $100 tab per winner for food & beverage delivered to your seat
For your chance to WIN, simply complete the form below!
latest issue:
Issue #115
Issue 115 is packed with inspiration for all kinds of cosy meals – whether you’re dining alone, as two or with a few. We start with our Plating Game interview with Jesse Mulligan which inspired a medley of curries and sides then move on to a round up of easy one-pan chicken dishes, a variety of pasta bakes and meatballs, and using one simple yet delicious tart base we whip up five fab filling options. Sarah’s wintry faves include a moreish chorizo (not) carbonara, lamb and spinach filo pie and we finish off with sweet treats and decadent puds. We love seeing what you create, don’t forget to share your dish dishes with our Facebook community. When it comes to winter cooking, make it SIMPLY YUM!