Baked Almond Toasts with Grilled Apricots

Baked Almond Toasts with Grilled Apricots

Enjoy a delicious brunch with these easy to put together rich nutty brioche toasts. Top with any grilled stone fruit or figs or add a dollop of ricotta or mascarpone and a pile of fresh raspberries – any combination is going to be divine!

Photography by Claire Aldous